ROSE BLOOMED GOAT CHEESE

Guided by the rose and finding ways to use and combine every day food ingredients in new ways that will spark your soul and the senses. Open up new pathways for the body to experience nourishment with playfulness, curiosity, a sense of exploration and pure joy at the same time.
Combining honey and roses high frequency etherial nourishment into a new way of being together.

ROSE BLOOMED GOAT CHEESE

INGREDIENTS

300 g soft goat cheese
dried rose petals
good quality raw honey from your local beekeeper

EXECUTION 

+ Shape the goat cheese to a round sphere and stabilise it on a plate.

+ Decorate it with dried rose petals (alternatively you could roll the goat cheese sphere on a generous quantity of dried rose petals.

+ Add a generous amount of honey.

Ready to enjoy it on croissant or sourdough bread as light lunch or brunch. Also good to be added in cheery tomato salad.

TIP: if you fancy you could add a pinch of sea salt flower and some olive oil to make it a bit more savory.

Much love,

Alexandra